Course Detail: CEW-1010 - Pretzels and Dips

Learn the essential techniques for creating delicious homemade pretzels, including preparing dough, rolling, shaping, boiling and baking. You'll also whip up a variety of dips to pair with your freshly baked creations.

 Session Information: 2026E1-CEW-1010-001

Schedule: Every day, starting on 09/12/26 and ending on 09/12/26
Times: 09:30am-12:30pm CDT
Registration Fee : $69.00

Facilitators

Name Additional Resources
Lindee Hall Pratt

Facility Detail

Workforce Careers Center
Workforce Careers Center Room 1107
5250 Shepherd Road
Springfield, IL 62703