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Instructor: Rosy Gallegos
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Biography: Rosy Gallegos blends the precision of a computer engineer with the creativity of a seasoned baker, proving that innovation can be both high-tech and delicious. At the college, she teaches an inventive mix of 3D printing, digital fabrication and baking, covering everything from classic pastry skills to intricate sugar work and eye-catching cake designs. Her classes often bridge the MakerLab and the kitchen with imaginative projects like custom 3D-printed molds and laser-cut cake toppers, inspiring students to experiment, get hands-on and discover the magic that happens when science meets butter and sugar. |
Classes by this instructor
April Showers Bring Cookie Flowers
You'll learn the art of using glaze techniques to create a vibrant, eye-catching cookie platter perfect for any spring celebration.
Wednesday, April 8, 2026, Romeoville Campus, RMA-1017 CCS Kitchen Classroom/Servery
Bake Your Own Mardi Gras King Cake
Learn how to bake the traditional New Orleans dessert that has become a symbol of the season.
Monday, February 9, 2026, City Center, JCTR-3001 Community Culinary Kitchen
Cupcake Bouquet for Mother's Day
Instead of buying flowers that will wither, come and decorate a beautiful bouquet of decorated cupcakes that mom will love, too.
Saturday, May 9, 2026, City Center, JCTR-3001 Community Culinary Kitchen
Empanadas Made Sweet
Discover the sweet side of Mexican baking with homemade empanadas prepared completely from scratch.
Wednesday, March 18, 2026, City Center, JCTR-3001 Community Culinary Kitchen
Heart-Shaped French Macarons
Learn how to make heart-shaped Macarons just in time for Valentine's Day.
Tuesday, February 10, 2026, City Center, JCTR-3001 Community Culinary Kitchen
Learn to 3D Print for Curious Kiddos
This 3-part 3D printing and modeling class is designed to take you from beginner to confident maker.
February 11-25, 2026, Romeoville Campus, RMA-1000 3D Printing/Virtual Reality Lab
Taco Tuesday
We'll craft various fillings with several sweet and spicy salsas for deliciously authentic tacos.
Tuesday, January 27, 2026, City Center, JCTR-3001 Community Culinary Kitchen
Tres Leches Cake
Learn how to bake, prepare and decorate this beloved Latin American dessert from start to finish.
Wednesday, March 25, 2026, City Center, JCTR-3001 Community Culinary Kitchen