In this hands-on virtual cooking class with Mimi, discover how to cook Mediterranean cuisine that erupts with zesty and exciting flavors. First, you'll make a classic, refreshing hummus with chickpeas, lemon juice, and tahini. Mimi will then demonstrate how to craft a delightful Mediterranean salad with grilled chicken breast, feta, olives, cucumbers, and tomatoes. You will also learn to make mouth-watering homemade dressings. It doesn't get any better than this!