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Course Detail: CNHB - Homemade Gnocchi Meal: Creamy Tuscan Gnocchi with Chicken & Homemade Bread

Gnocchi are bite-sized tender soft pillows of pasta goodness with the ability to take on added flavor to create mouthwatering meals that will become family favorites. They are even simpler to make than other fresh pasta options. During this fun-filled class, you will learn how to create these little morsels and turn them into a scrumptious meal.

A few days before the start of class, you will receive an email with the ingredient list, prep packet and the video conference link. After class you will receive an additional email with recipes used during the class. One registration fee covers participants from the same household only. If children are participating, adult supervision is required.

Session Information: ADGCNHB01P24

Schedule:

Saturday Apr 27 | 1 session

Only 7 days left to register!

Times:

04:00pm-06:00pm CDT

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Price:

Fee : $35.00

Instructors

Name

Additional Resources

Tess Georgakopoulos

Biography: Tess Georgakopoulos has been cooking since she was roughly six years old -- well over forty years. Born into a Greek family, the art of cooking traditional meals using one's senses rather than recipes and measurements was passed on from one generation to the next. Her father was a trained chef who brought the magic of food to life in another form on the weekends as they cooked elaborate family meals together. Food prepared from the heart, with one's own hands and creativity, was, and continues to be, an expression of love in her home. As a skilled home-cook and baker, Tess enjoys creating original recipes for her family and friends. Sweet, savory, or doughy, she enjoys experimenting and creating in the kitchen daily.

Pressure-cooking with a stovetop cooker has been a part of her culinary repertoire for over twenty-five years. Tess is creating new recipes and reinventing traditional ones using the Instant Pot that is taking her pressure-cooking to another level! She has recently started writing her first cookbook, and has a food blog in the works.

Facility Detail

Online Only

NA, MN NA