Restaurant-quality egg rolls and samosas can be made right in your own kitchen! These appetizers are jammed with flavors from around the world and can be a quick way to incorporate leftovers into something new and fun to eat. Make a variety of egg rolls, samosas, and dipping sauces in this virtual class as you cook along from the comfort of your own kitchen. 

A few days before the class, you will receive an email with an ingredient list and a video conference link.