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Events for the Month of September, 2025
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Culinary Techniques: Back to Basics - *Full Series
Classes are Saturdays, 9/13, 9/27, 10/11, 10/25, and 11/8 at COCC's Cascade Culinary Institute, Jungers Culinary Center, room 117, from 10 am-1 pm.
10:00am - 01:00pm
CUL 117
0 Seats remaining
Culinary Techniques: Back to Basics - Braising
Every day, starting on 09/13/25 and ending on 09/13/25
10:00am - 01:00pm
CUL 117
6 Seats remaining
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Nutritional Support for Healthy Blood Pressure
Every day, starting on 09/18/25 and ending on 09/18/25
10:00am - 12:00pm
CHLAB 301
20 Seats remaining
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Conversational Spanish I
Every week on Wednesday, starting on 09/24/25 and ending on 11/26/25
03:00pm - 05:00pm
HCC 0230
15 Seats remaining
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Ham Radio Technician Licensing
Every day, starting on 09/27/25 and ending on 09/27/25
08:30am - 05:30pm
HCC 0230
12 Seats remaining
Culinary Techniques: Back to Basics - *Full Series
Classes are Saturdays, 9/13, 9/27, 10/11, 10/25, and 11/8 at COCC's Cascade Culinary Institute, Jungers Culinary Center, room 117, from 10 am-1 pm.
10:00am - 01:00pm
CUL 117
0 Seats remaining
Culinary Techniques: Back to Basics - Grilling
Every day, starting on 09/27/25 and ending on 09/27/25
10:00am - 01:00pm
CUL 117
6 Seats remaining
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