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DTSTART:20261101T020000
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DTSTART;TZID=America/Los_Angeles:20270109T100000
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DESCRIPTION:Event Description:\n\nBaking: Winter Warmth, Baking Spice and Everything Nice!\n\nWarm up your winter with the comforting flavors and aromas of the season! In this hands-on baking class, we'll explore warm winter spices, spice blends and the delicious ways they can enhance baked goods. We'll bake with flavors such as cinnamon, nutmeg, maple and other cozy winter favorites. You'll make delicious desserts while picking up tips and techniques you can take home and use in your own winter baking. Come bake, learn and savor the flavors of the season!\n\nBring an apron, sharp knife and take-home containers. Please Note: We recognize that many individuals have specific dietary restrictions, aversions and/or requests. Due to the nature of our culinary classes, the menu is set and we are limited in our ability to make adjustments, and outside food cannot be brought in to meet special requirements. The kitchen is not gluten or peanut-free.\n\nEvent Schedule:\n\nEvery day, starting on 01/09/27 and ending on 01/09/27\n\nEvent Location:\n\nCUL 116\n2555 NW Campus Village Way\nBend, OR 97703\n
LOCATION:CUL 116, 2555 NW Campus Village Way, Bend, OR, 97703
SUMMARY:COCC Course: Baking: Winter Warmth, Baking Spice and Everything Nice!
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