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DESCRIPTION:Event Description:\n\nSouthern Comfort with a Twist: Sweet, Smoky and Savory\n\nGive classic American barbecue a flavorful upgrade! Learn to prepare tender BBQ pork tenderloin with a bold blueberry-chipotle barbecue sauce that strikes the perfect balance between sweet, smoky, and spicy. Round out the plate with rich, cheesy grits and bright, quick-pickled vegetables. Discover how contrasting flavors and textures can transform familiar comfort food into something extraordinary.\n\nBring an apron, a sharp knife and take-home containers. Please Note: We recognize that many individuals have specific dietary restrictions, aversions and/or requests. Due to the nature of our culinary classes, the menu is set and we are limited in our ability to make adjustments, and outside food cannot be brought in to meet special requirements. The kitchen is not gluten or peanut-free.\n\nEvent Schedule:\n\nEvery day, starting on 02/27/27 and ending on 02/27/27\n\nEvent Location:\n\nCUL 117\n2555 NW Campus Village Way\nBend, OR 97703\n
LOCATION:CUL 117, 2555 NW Campus Village Way, Bend, OR, 97703
SUMMARY:COCC Course: Southern Comfort with a Twist: Sweet, Smoky and Savory
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