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DESCRIPTION:Event Description:\n\nCulinary: Perfect Pan Sauces to Elevate Every Meal\n\nUnlock the secret to restaurant-quality cooking by mastering one of the most versatile techniques in the kitchen, the pan sauce. In this hands-on class, you'll learn how to transform flavorful pan drippings into two classic sauces using fresh ingredients and simple techniques that can be adapted to countless meals. You'll prepare and pair your sauces with your choice of chicken or pork, seasonal vegetables such as broccoli, asparagus or carrots and a hearty side of roasted potatoes or rice to create a complete, delicious dinner. Along the way, you'll learn how to build layers of flavor, properly deglaze a pan, balance acidity and richness and finish sauces with a silky, professional touch. Perfect for home cooks of all experience levels, this class will give you the confidence to elevate everyday meals with simple ingredients and timeless culinary techniques. You'll leave with recipes, practical skills, and the inspiration to create impressive dinners any night of the week.\n\nBring an apron, a sharp knife and take-home containers. Please Note: We recognize that many individuals have specific dietary restrictions, aversions, and/or requests. Due to the nature of our culinary classes, the menu is set, and we are limited in our ability to make adjustments; outside food cannot be brought in to meet special requirements. The kitchen is not gluten or peanut-free.\n\nEvent Schedule:\n\nEvery day, starting on 10/17/26 and ending on 10/17/26\n\nEvent Location:\n\nPRI 127\n510 SE Lynn Blvd.\nPrineville, OR 97754\n
LOCATION:PRI 127, 510 SE Lynn Blvd., Prineville, OR, 97754
SUMMARY:COCC Course: Culinary: Perfect Pan Sauces to Elevate Every Meal
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